A sophisticated and airy Madagascar vanilla bean sponge, celebrated for its delicate, velvet-smooth crumb and floral aromatic notes. This elegant creation is layered with a light, silken vanilla bean cream and a vibrant, hand-cut medley of seasonal orchard fruits. Enveloped in a soft, minimalist matte frosting, it is crowned with an artisanal arrangement of fresh, glazed fruit segments and a scattering of delicate mint leaves. Offering a refined balance of creamy sweetness and bright, natural acidity, it is a refreshing and graceful centerpiece for any celebration.









